Modern Vietnamese fine dining on Lower Greenville. Chef Peja Krstic reimagines Vietnamese classics with European technique. One of the most acclaimed restaurants in Dallas.
Mot Hai Ba (Vietnamese for 1-2-3) is where Vietnamese cuisine meets fine dining technique. Chef Peja Krstic brings European precision to Vietnamese flavour profiles. Lemongrass beef tenderloin, crispy duck with pickled papaya, and cocktails that incorporate Vietnamese herbs.